bake birthday cake with candles: recipes for birthday cake
bake birthday cake with candles: recipes for birthday cake
The home-baked birthday cake
A real child's birthday include a baked with love birthday cake. It is common that candles are fixed on the birthday cake, which corresponds to the number of years of life of the birthday child. If the birthday girl but already have reached the age of majority, it makes sense to only a single " life candle" to use.
Many of us spent years tradition have chosen for their special birthday cake a cake for their favorite cake or a cake. Whether one is one of the recipient or the giver, home baking is fun. We have collected many beautiful recipes for birthday cakes and recipes for other pastries on the child's birthday party for you.
For inexperienced cooks are now also simple craft kits that conjure the congratulatory cake in no time.
Contents: Birthday gates and - bake cake with candles
- Birthday candles at the children's birthday
- Happy Birthday! - birthday wishes in the candlelight
- Heart Candle Tea lights as birthday candles
- Birthday Cake Craft Kit - bake a cake for self without!
- Bake chocolate cake itself
- Marble cake / chocolate and vanilla bundt cake
- Bake Malakoff birthday cake itself: recipe for sponge cake
Birthday candles at the children's birthday
In almost all kids birthday parties there are birthday candles. The custom demands that the burning candles are blown out from the birthday boy himself - so that a request can be fulfilled.
But the burning of candles also carries a deeper meaning in how reveals the Institute candles goodness: first show in down burning the candles symbolically the past year; on the other, to the element of fire, in urheidnischen sense, protect the birthday of demons and evil spirits.
The light of life in the birthday wreath
A tradition that is still kept alive in some families, is the life candle - also known as life light. Often it is given to the child already to be baptized and to keep up to the age of majority.
On life candle a scale with the years of life is applied as an ornament often. On every birthday, we lit the light of life and burns up to the mark for the next year.
Often these life candle is placed in a birthday cake or a wreath with other candles. These other candles are counted and then correspond to the years of life.
Happy Birthday! - birthday wishes in the candlelight
There are many ways, the birthday - called in some regions of Germany also "Burzeltag" - to celebrate: Whether in a small circle, as a surprise party with friends or a lavish party for the 18th birthday!
For the little ones birthday, mean a great deal especially since they are from year to year older and feel very soon to the "big" to belong to it. Of course, gifts and a delicious birthday cake may well the corresponding number of the years birthday candles not lacking.
The birthday tradition is still relatively young, especially since they were rarely celebrated in higher social classes until the 19th century. While the solemnity increasingly common around the birthday in Protestant households, Catholics celebrated primarily the name day until the birthday finally completely enforced and the name-stepped into the background.
Heart Candle Tea lights as birthday candles
Birthday cake with a difference: instead of Birthday candles rosé heart candles with the RAL-labels are placed around the cake around.
A pretty bouquet should of course not be missed to give the birthday decorating the finishing touch.
Birthday Cake Craft Kit - bake a cake for self without!
A real surprise birthday is prepared without housekeeping skills with a "Birthday Cake Craft Kit". The jam factory Appelboom offers in her shop a cake in the glass, including craft kit.
This set includes everything you need for a perfect birthday cake Needed: A tasty cake, to glaze, decor, a candle and of course it-yourself instructions. For a variety of designs and glazes can be a individual set are compiled. The recipient then receives a personal cake. After the birthday child then has decorated his own cake, which nibble on the same course makes double joy.
Each customer receives a so for him personally baked cakes no artificial flavors and preservatives, which In the glas holds several weeks fresh. A cake in the glass making real eye-catcher and excellent fresh food packaging in one.
The "Birthday Cake Craft Kit" is the perfect gift and not only a perfect gift. You can not personally congratulate the birthday child, so is a personal birthday cake, sent in a packet, a special attention.
Bake chocolate cake itself
Almost every child loves a chocolate cake, so this recipe is especially good for birthday cakes. If this cake but actually supposed to be for a child's birthday, letting the alcoholic ingredients better off.
For the base:
- 430 g marzipan
- 260 g sugar
- 210 g egg yolk
- 150 g eggs
- 250 g of egg white
- 100 g Mehl (smooth)
- 50 g of cocoa powder
- 100 g Manner couverture
- 100g butter
For the filling:
- 250 ml milk
- 65 g sugar
- 2 pcs egg yolk
- 5 sheets of gelatin
- 80 ml eggnog
- Manner sponge fingers (for documents)
- 250 ml of cream (beaten)
- 1 cup punch glaze
- Butter (and breadcrumbs on the form)
- 1 cup chocolate glaze
- 100 g raspberries
For the pie crust Flour and cocoa powder versieben. Melt the chocolate with the butter Manner. The marzipan with half of the sugar, the whole eggs and the egg yolk process smooth with a hand blender and then hit with a household blender. beat egg whites with the remaining sugar until stiff and mix a small portion of the butter chocolate mixture to obtain a smooth, light texture. The marzipan mixture add, fold in flour and cocoa mix with the remaining egg whites.
sprinkled in a negotiated buttered, with crumbs tartring pour and baked in a preheated oven at 145 ° C for about 45 minutes. Let cool the cake base and divide horizontally into two or three parts. For the abundance of milk with sugar and yolks to steam for Rose preview (stir until the mass binds). Soak the gelatine, squeeze, dissolve it and let it cool by good. With a blender aufmixen, while narrow the eggnog and fold in the whipped cream. Finally, the narrow raspberries.
Put a floor, spread with cream, line it with sponge fingers and place the second floor. Repeat this procedure. Put on the last floor first with the tempered chocolate glaze, leave to set and then apply the glaze punch. Decorate with lady fingers and the remaining cream.
Tip a choice of chocolate: http://www.manner.com/
Chocolate, an important ingredient for many dishes is processed off in the Manner of the cocoa bean. So even at the roasting of cocoa beans, special attention is paid to the special flavor. Subsequently, the cocoa beans are peeled, crushed, sterilized, finely ground and conched last for hours, which contributes to creaminess. The thus obtained fine cocoa mass is the basis for all men chocolates!
Traditional Manner cooking chocolate, with its cocoa content of at least 40%, is the most popular cooking chocolate in Austria. The Manner couverture enjoy many epicureans as a coating for cakes, pies and pastries. The men chocolate coatings are available in varieties of dark and milk chocolate with cocoa shares of 51 and 36 percent, the white chocolate with real cocoa butter.
Marble cake / chocolate and vanilla bundt cake
Marble cake (Photo: Aurora Mehl)
The classic of the birthday cake that almost every child likes: The marble cake - in southern areas also known as Chocolate and vanilla bundt cake. This cake like almost every child, which is why it is almost always plastered on birthday party immediately.
Despite the spectacular appearance it is easily prepared and baked quickly. This cake must for any child's birthday party. It requires a springform pan, for which there are also special ring cake inserts.
- 150g butter, softened
- 130 g sugar
- 1 packet vanilla sugar
- 1 vanilla pod (Mark)
- 3 eggs
- 200 g AURORA Sun Star flour Type 405
- 1/2 packet of baking powder
- 2 tablespoons cocoa powder
- 2-3 tablespoons milk
- Grease and flour for the mold
- 1 packet of chocolate glaze
Beat butter until fluffy and gradually add sugar, vanilla sugar and eggs. Mix the flour with the baking powder, stir into the butter mixture. 2/3 of the finished dough mix with vanilla and into a greased, floured ring cake (Ø 22 cm) fill. Stir cocoa with milk until smooth. mix with remaining dough, place on the Vanilleteig and pull a fork spiraling through both batters. Bake 50 minutes to the bottom rail. Oven setting: see below.
coat after cooling with the glaze.
Stove setting (preheated):
Electric oven: 180 ° C
Convection oven: 160 ° C
Gas stove: Step 2
Working time: about 30 minutes
Baking time: 45-50 minutes
yields 10-12 pieces
Bake Malakoff birthday cake itself: recipe for sponge cake
The Malakoff cake is a classic among birthday cakes and is simple to prepare. The recipe is particularly popular in Austria, but is also found in the "Piefkes" more and more followers. The key ingredients are Bisquitstangen (known in Austria lady fingers) and couverture chocolate. Those who like a resident would get both ingredients from Austrian manufacturer Manner.
Manner Lady Fingers are made without flavors, colors or preservatives and eggs from free range. Traditional Manner cooking chocolate, with its cocoa content of at least 40%, is the most popular cooking chocolate in Austria. The Manner couverture enjoy many epicureans as a coating for cakes, pies and pastries. The men chocolate coatings are available in varieties of dark and milk chocolate with cocoa shares of 51 and 36 percent, the white chocolate with real cocoa butter.
- 150 g Manner chocolate
- 4.1 kg of butter
- 3 eggs
- 200 g icing sugar
- 2-3 teaspoon cocoa
- 60 pcs. Manner Lady Fingers (biscuit sticks)
Beat butter, softened by heating Manner chocolate, 10 dag Zucker and yolks well until frothy, add the cocoa, the end snow from egg whites and fold 10 dag Zucker carefully.
Soak Manner sponge fingers in diluted milk with rum. Line a pie tin with paper, then set half Manner sponge fingers on the edge. Manner sponge fingers briefly dive into the rum-drinker and layers tightly into the cake tin.
A layer Manner Lady Fingers comes cream, then Manner sponge fingers and so on until the cake pan is full. Top is covered with Manner ladyfingers.
A few hours chill (preferably overnight). Garnish with whipped cream and Manner ladyfingers.